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4.7/5 based on 24,241+ customers

4-Piece Acacia Wood Utensil Set

The four tools you use every night, in solid acacia instead of plastic.

  • Turner: Wide and flat for flipping eggs, pancakes and burgers, with enough edge to scrape up the browned bits.
  • Stirrer: Narrow and flat paddle for stirring and scraping. The flat edge gets into the corners of a pan where a round spoon can't.
  • Slotted Spoon: Lifts eggs, dumplings and vegetables out of boiling water or hot oil and leaves the liquid behind.
  • Ladle: Deep enough for soup, chili and sauce, and the handle stays cool if you leave it resting in the pot.
  • No plastic, no lacquer: solid acacia with a food-grade oil finish
  • Safe on non-stick, ceramic and enameled cast iron

Lifetime guarantee

Every piece is covered for life. If one cracks or breaks in normal use, contact us and we’ll send a new one. One claim per order, conditions apply.

Free Wooden Holder Gift Ends In 19:00

24,241+ kitchens have already swapped plastic for acacia.

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4.7/5 based on 24,241+ customers

From People Who Made The Switch

The everyday essentials

"I didn't need a huge collection of kitchen tools. These four cover most of my regular cooking, and I like having a coordinated set beside the stove."

Megan P., 28

Megan P., 28

Verified Buyer

A change from plastic

"Our old plastic utensils were looking worn, so I decided to try wood. These have a smooth feel and a warm natural finish that suits the kitchen."

David C., 37

David C., 37

Verified Buyer

Lovely natural finish

"The grain gives each piece a little character. I checked the handles when they arrived and found them comfortable to hold, with no rough areas on mine."

Helen W., 37

Helen W., 37

Verified Buyer

A sensible first set

"I wanted to try wooden utensils without buying a large bundle. This set has been a useful starting point for everyday cooking."

Sophie G., 29

Sophie G., 29

Verified Buyer
Still Cooking With A Plastic Spatula?

The tools you use the most

Still Cooking With A Plastic Spatula?

Most of the plastic in your kitchen just sits in a cupboard. Your spatula is different. It goes into a hot pan almost every night and scrapes along the bottom until dinner's done.

Look at the edge of an old one. If it's thinner or rougher than when you bought it, the missing plastic wore off in the pan while you cooked.

These four acacia tools take the plastic out of the jobs you do most. They're wood with a food-grade oil finish, so there's nothing to melt, soften or wear off.

Shop The Set

Not All Wooden Utensils Are Just Wood

What goes into your set and why it matters

Plenty of wooden utensils get a coat of lacquer so they look glossy in the listing photo. Heat and dishwater wear it down until it chips at the edges. Ours are bare acacia rubbed with food-grade oil, which soaks into the wood instead of sitting on top, so there’s no film to chip.

Finished with food-grade oil, nothing else
No film on the surface to chip or peel
Looks new again with a quick rub of oil
Every piece covered for life

Dense enough for daily cooking

Small-leaf acacia is a dense, close-grained hardwood. It takes on less water than softer woods, so it's slower to swell and crack.

Nothing on it but oil

Every piece is finished with food-grade oil. No lacquer, no shellac, nothing synthetic.

Easy on your good pans

Smooth acacia won't scratch non-stick, ceramic or enameled cast iron, so the pans you paid for stay the way you bought them.

Covered for life

If a piece cracks or breaks in normal use, contact us and we’ll replace it, in year one or year ten. One claim per order, conditions apply.

Frequently Asked Questions

How does shipping work?

Your order leaves our warehouse in 1–2 business days and usually arrives in 7–14 business days. We email you a tracking link as soon as it ships. Typo in your address? Contact us before it goes out.

Will these scratch my non-stick or ceramic pans?

No. All four are smooth acacia, so they're safe on non-stick, ceramic, enameled cast iron and stainless steel.

How do I clean them?

Warm water, a drop of dish soap, then dry them with a towel. It takes about as long as washing a plastic spatula. Skip the dishwasher and don't leave them soaking, since long soaks are what make wood swell and crack.

If they ever look dry, rub in a little food-grade mineral oil and leave it overnight.

How long will they last?

Years, if they're hand-washed and dried. Acacia is dense enough to take daily stirring and scraping, and if a piece cracks anyway, the lifetime guarantee covers it.

What if something breaks?

Contact us with your order number and a photo, tell us which piece, and we’ll send a replacement, whether it’s been a month or five years. This covers cracks and breaks from normal use, one claim per order. Cosmetic wear and damage from the dishwasher or soaking aren’t covered. Full details are in our refund policy.

Is acacia wood actually safe to cook with?

Yes. Acacia is a dense, close-grained hardwood, the same wood a lot of cutting boards and salad bowls are made from. What matters more is the finish, and ours is food-grade oil, nothing else.

Customer Reviews

4.7/5 based on 24,241+ customers

96% recommend this product

Anthony B.

Anthony B.

Verified Buyer

The slotted spoon is useful

3 days ago

"I have used it for lifting vegetables and fried snacks from hot water or oil. The openings let liquid drain away before I move food to a plate."

Anonymous reviewer

Anonymous reviewer

Verified Buyer

Works well with my pans

5 days ago

"I use these with my non-stick cookware and appreciate having utensils that feel gentler than the metal ones I used before."

Laura D.

Laura D.

Verified Buyer

Simple to clean after cooking

1 week ago

"I wash them by hand after use and dry them before putting them away. So far, that routine has been straightforward."

Peter M.

Peter M.

Verified Buyer

A thoughtful housewarming gift

1 week ago

"I gave this set to a friend who had just moved into a new apartment. The natural wood finish made it feel like a useful but attractive gift."